WebAug 9, 2024 · Ingredients 2 pounds ground beef 1 cup onion (chopped) 2 cloves garlic (minced) 1 green bell pepper (chopped) 1/2 cup celery (chopped) 1 (28 oz) can … WebApr 10, 2024 · Cook until mostly browned. Drain the fat from the skillet then put the browned meat into slow cooker. Add the remaining ingredients and spices (except the toppings) …

15 Pinto Bean Chili Slow Cooker Recipe - Selected Recipes

WebNov 17, 2024 · In a large skillet, cook ground beef, onion, bell pepper, and garlic over medium-high heat. Stir until beef crumbles and is no longer pink. Once cooked, drain … WebJan 26, 2024 · 1 pound lean ground beef, 1 pound Italian sausage Add the diced onion, bell pepper, and garlic and stir to combine. Cooking cooking over medium heat until onion is translucent. 1 medium yellow onion, 1 … iodine water purifier

The Best Crock Pot Chili (+Video) - The Country Cook

WebJun 12, 2024 · Brown the beef: In a large skillet set over medium-high heat, add the olive oil. Once it is hot, add ground beef and cook, breaking up the beef as it cooks, until beef is browned in spots, 7-8 minutes. Add onions, … WebOct 13, 2016 · Transfer the beef mixture to the bowl of your crockpot. Add 2 cups chicken broth, the tomatoes, tomato paste, maple, and bay leaves, stir to combine. Cover and cook on low for 6-8 hours or hight for 4-5 hours. If your chili is too thick, add the remaining broth to thin. Remove the bay leaves and ladle the chili into bowls. WebINSTRUCTIONS. 1 Cook ground beef and onion in large skillet on medium-high heat until beef is no longer pink, stirring occasionally. Drain fat, if needed. 2 Stir in spices and remaining ingredients. Bring to boil. Reduce heat to low; cover and simmer 20 minutes, stirring occasionally. 3 Serve with shredded cheese, sour cream and chopped onion, if … on sliding observers for nonlinear systems